Osso Buco

12 pieces veal osso buco (2.5kg) ¼ cup (35g) plain flour ¼ cup (60ml) olive oil 40g butter 1 medium brown onion (150g), chopped coarsely 2 gloves garlic, crushed 3 trimmed celery stalks (300g), chopped coarsely 2 large carrots (360g),chopped coarsely 4 medium tomatoes...

Rabbit, Chorizo & Olive Casserole

150g French shallots 2 tablespoons olive oil 2kg rabbit pieces 2 chorizo sausages, sliced 12 baby onions 2 garlic gloves, crushed 1 teaspoon dried thyme 1 teaspoon paprika 1 tablespoon plain flour 125ml white wine 375ml chicken stock 1 tablespoon tomato paste ½...

Christmas @ Mona Vale Quality Butchers

At Mona Vale Quality Butchers we pride ourselves on serving you the best quality meats with a huge range from which to choose. With Christmas just around the corner we are taking orders now. Just look at what we have to offer this Christmas. Rod, Dave and our friendly...